Summer Courses
Saint Louis University offers several upper-division field biology courses at Reis Biological Field Station each summer.
BIOL 4330: Spring Flora of the Ozarks
Course description: Spring Flora is a field-based course designed to acquaint students with the spring flora of the Ozark Highlands Physiographic Province. Students will learn to recognize common plant families found in Missouri and to identify plant species using taxonomic keys.
Instructor: Marcela Mora, Ph.D.
Credit Hours: 4
Session: May 17, 2026 to June 6, 2026
Cost: Approximately $3,200 for tuition and $500 for food.
All buildings have AC.
Transportation to and from the field station is provided.
Contact Robert Wood for registration (robert.wood@slu.edu)
BIOL 3070/4760: General Ecology (Lecture & Lab)
Instructor: Alice Tipton, Ph.D.
Credit hours: 4 total (3 for lecture, 1 got Lab)
Session: May 17, 2026 to June 6, 2026
Experience the beautiful Ozarks while also gaining firsthand experience with research.
Students must enroll in both the lab (BIOL4760-01) and the lecture (BIOL 3070-01)
to be enrolled
Questions? Contact (alice.tipton@slu.edu) or Robert Wood (robert.wood@slu.edu).
Learning Conditions
Field courses include major outdoor components. Expect to spend a considerable portion of class time hiking, canoeing, sampling, and wading in potentially hot, humid weather. Classes are not canceled for rain.
You will likely encounter wildlife such as mosquitoes, ticks, snakes, and frogs, as well as plants like poison ivy and stinging nettles. We will ensure you learn to recognize these organisms to avoid or deal with them appropriately.
How to Apply
- First and last name
- Banner ID
- Phone number and address
- Name of the field course you wish to take
Frequently Asked Questions
The only prerequisite for all field courses is BIOL 1060: Principles of Biology II. Students who have completed freshman biology are encouraged to apply.
The session runs Monday through Saturday for three weeks. Classes run all day Monday through Friday (typically 3 hours of lecture and 3 hours of lab), with exams given on Saturday morning.
Housing: Students stay in single-sex cabins that are heated and air-conditioned. Bring your own pillow, linens/sleeping bag, and towels. Shower houses are located nearby. A coin-operated laundry is also available.
Meals: We provide three meals each day, ranging from hot breakfasts to grilled dinners and fresh salads. Meatless options are available at every meal.


